Oolong Tea, Taiwan, Today's Tea

Jibian Oolong Tea

Summer, 2018; var. Qingxin (soft stem); Teng Chong, Yunnan; organic, Taiwan Style Oolong process; 1900-2500m Infusion: 3.3g in 150ml for 20sec.@90-95 deg. CDry leaf aroma:

by Char hu