Oolong Tea, Scented Tea, Tieguanyin, Today's Tea

Te Ji Gui Hua Wulong Cha, Teji Osmanthus Oolong Tea

#todaystea – Spring, 2018; made with YanXuan Anxi Gaoshan (Tieguanyin) Oolong Tea, and Osmanthus blossoms; 1-2 leaves and stem, light oxidation, oolong process, infused and packaged

by Char hu