Betty Koster is a Cheese Connoisseur who has some opinions about how to taste and pair Tea with Food. Here are some of her thoughts
When it comes to Water, my views on the, “Evil Empire” are well and truly known. This leaves the questions: Are there any local options,
C. sinensis var. Jinxuan #12, Milk Oolong; Alishan, Taiwan, 1400m; Spring, 2020, 1 bud 2 leaves, light roast (naixiang) oolong process. #TodaysTea, #今天的茶, #JīnTiāndeChá, #Tea,
C. sinensis “yashi xiang”. Fenhuang Dancong; Phoenix Mountain; Wudongding, Fenghuang Town, Chao’an District, Chaozhou City, Guangdong, above 1000 m; Autumn 2021, whole leaf, single cluster,